Maki Mono
(Wrapped in rice and seaweed)
 

C- California Maki (crab & avocado) ........
V- Kappa Maki (cucumber) ....................
V- Oshinko Maki ..................................
    (pikcled japanese radish)
V- Avocado Maki .................................
V- Asparagus Maki ...............................
V- Vegetable Maki ...............................
    Tekka Maki (tuna roll) .......................
M- Sake Maki (salmon roll) ....................
V-  Brocolli Maki ..................................
V-  Inari Veggie Maki ............................
CM-California Roll Grande ......................
 

Creative Maki
 

C- Kenturkey Roll (chicken teryakii maki) ..
     Negihama (yellowtail & onion) ...........
C- Salmon Skin Roll ..............................
C- Crunchy California Roll ......................
    (tempura-battered) 
S- Spicy Tuna Roll ...............................
C- Dancing Ebi (shrimp tempura) ............
M- Philadelphia Roll ..............................
     (salmon & cream cheese) 
C- New York Roll .................................
     (crab,cucumber & cream cheese)
S- Baja Maki .......................................
    (tuna, avacado, ChilePaste & masago)
S- Monterey Roll .................................
    (shrimp, chopped jalapeno, mayo)
C- Unaku Maki ....................................
    (cooked eel & cucumber)
S!!!- Firehouse ....................................
       (eXtremely SPICY tuna roll with
       sliced jalepeno )
       Poki Maki ....................................
       (ahi tuna w/poki sauce & a
       seaweed salad)
C- Crunchy Philadelphia Roll ...................
    (tempura-battered) 
S- Cabo Roll .......................................
    (yellowtail, chopped jalapeno, mayo)
S- Spicy Hamachi Roll ...........................
C- San Francisco Roll ...........................
     (shrimp, crab, avocado)
C- Rock & Roll (cooked eel & avocado) ....
C- U2 Maki (unagi & tomago) .................
    Aloha Roll .......................................
    (maguro, mango, & onion with mango
    sauce)

Creative Maki (Contd.)
  

C- Super Dancing Ebi  ..........................
    (shrimp tempura, cuke, avo)
CS-Spicy San Francisco Roll ..................
     (shrimp,crabavo & chili paste)
C- Spider Roll (soft-shell crab) ...............
C- Tiger Eye .......................................
     (salmon & grn. onion, tempura
     battered)
S- Three Amigos..................................
     (tuna, salmon & hamachi w/cucumber,
     avocado topped w/Sozo’s spicy cream
     sauce) 
     Futo Maki ..................................... 
     (combination of veggies, egg, &
     seafood) 
S- Mexicali Roll ....................................
    (spicy california roll with shrimp and
    avocado)
S- Golden Gate ...................................
    (spicy CA roll inside, outside w/tuna,
    avo., tobiko, & our special sauce)
S- Marilyn Monroll ................................
    (shrimp tempura, crab, avocado,
    scallop, tobiko, & creamy sauce)
CS-Rolls Royce ....................................
     (tempura fry w/spicy hamachi & green
     onion)
S- Loco Three Amigos ..........................
    (a deep-fried 3 Amigos)
C- California Rock&Roll (Deluxe R&R) ........
C- Catapillar Roll  .................................
    (cooked eel & avocado)
    Rainbow (assorted seafood) ..............
S- Mendicino Roll  ................................
    (spicy tuna roll wrapped in salmon)
C- U.S.A. Roll .....................................
    (U.nagi, S.hrimp tempura, & A.vocado
    topped with a sweet sauce)
    Cherry Blossom Roll ..........................
    (salmon, avocado, with tuna, tobiko,
    black tobiko and Sozo’s special mustard
    sauce)
S- Vera Cruz ......................................
    (shrimp tempura, unagi & spicy scallops
    with crushed macademia nuts and
    Sozo’s special sauce)
S- Maui Wowie ....................................
    (spicy tuna wrapped in delicious mango
    fruit & cooked fresh- water eel/unagi,
    topped w/Sozo’s own spicy mango
    sauce )
C- Disco Roll .......................................
    (Dancing Ebi & Rock&Roll in one)
S- Candy Cane ...................................
    (spicy tuna roll wrapped in tuna and
    tai) 
C- Lion King  .......................................
    (CA roll wrapped in salmon & baked)
    Dragon Roll .....................................
    (shrimp tempura, unagi, &green tobiko) 
CS-Forrest Gump  ................................
     (shrimp tempura, ebi shrimp, w/green,
     red & black tobiko and Sozo’s creamy
     & spicy sauce)
C- Hopyard Roll ...................................
    (unagi and avocado roll layered under a
    delicious layering of baked salmon and
    melted cheese)